Wichita’s Toubia family adds a ‘mezze menu’ that promotes sharing, conversation, flavor

40 Years of Our Family Feeding Yours

One family helped build Wichita’s restaurant scene, and it’s celebrating 40 years in business

International flavor in the middle of Kansas

The Latour Legacy

Two Olives Mixes Familiar with New

Bagatelle Bakery offers taste of Europe in Wichita

Olive Tree Sunday Sunday Brunch Buffet (Two Olives)

Wichita Entrepreneurs: The Toubia Family

The Heat is Higher in Restaurant Kitchens for Female Chefs

Antoine Toubia's influence evident at the Muse